Summer Lebanese Feast
I was extremely inspired by the May 2019 Travel Issue of Bon Appétit. As I have a passion for exploring more of my middle eastern roots this Lebanese feast was the perfect opportunity to play around with the flavors and colors of the region. Links to recipes and special ingredients to purchase below:
Tomato Salad with Pine Nuts & Pomegranate Molasses
Grilled Chicken Skewers with Garlic Sauce (Toum)
On this recipe I actually purchased the garlic sauce at my local Mediterranean market to shorten things up by a step!
